I can not say enough about this cake,its so moist,so scrumptous,dang it has ruined my starting my New Year's Day diet till next week,its been like 4 days since I made this cake and its still super moist.Anyhows,I made the cake exactly like written but used cheesecake pudding mix,(I really dont think it matters what pudding mix you use because you cant taste it but its the key to the moistness of the cake)I didnt use whip cream topping I made heavy cream with vanilla and powder sugar mix instead and for my candy bar I used snickers.Dang that snickers is the bomb.The perfect amount of nuts and carmel in the cake man alive I cant say enough.Since I used the snickers I didnt put the pecans in my whip cream mix.I think if you have too much nuts it would just enpower the cake,and I love nuts.Sooooooooooo please please try this cake,it will change the way you make cakes from now on.Now I will put pudding mix in all my cake mixes.Thank you Nancy,a great recipe to keep for life.Koodols to you!!!!!
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I can not say enough about this cake,its so moist,so scrumptous,dang it has ruined my starting...