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Chocolate Cake Boiling Icing

By: Cathy

"An intriguing icing that is spread over the cake and then broiled. This gives it a rich caramel flavor."

Rate/Review | Read Reviews (1)

Prep Time:
10 Min

Cook Time:
5 Min

Ready In:
15 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 1 frosting for a 9x13 inch cake

Ingredients

5 tablespoons butter, melted
1/2 cup brown sugar
5 tablespoons heavy whipping cream
1/2 cup flaked coconut

Directions

Preheat oven to broil.
In a medium bowl, stir together the melted butter, brown sugar and cream until well blended. Then mix in the coconut. spread over any cake in a 9x13 inch pan.
Place under the preheated broiler for 3 to 5 minutes, until the mixture is bubbly and golden. Be careful not to burn.