Chocolate Butterscotch Squares Recipe
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Chocolate Butterscotch Squares

By: Sandra  
"This recipe is so easy - .just mix and bake."

Rating: This weblink has been rated 12 times with an average star rating of 3.9 Read Reviews (10)

Rate/Review | 317 people have saved this

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1 (14 ounce) can sweetened condensed milk
  • 1 cup semisweet chocolate chips
  • 1 cup butterscotch chips
  • 1 cup chopped walnuts

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Line a 9x9 inch square pan with aluminum foil and grease generously.
  2. In a medium bowl, mix together the graham cracker crumbs, sweetened condensed milk, chocolate chips, butterscotch chips and walnuts until well blended. Press mixture into very well greased 9 inch square pan.
  3. Bake at 350 degrees F (175 degrees C) for 30-35 minutes. Cool for 45 minutes, remove from pan, peel off foil and cut into 1-1/2 inch squares.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 297 | Total Fat: 12.1g | Cholesterol: 11mg

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The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2001 by the allrecipes staff 
We have updated this recipe to reflect our current style guidelines and we added some foil to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 1, 2005 by NANNYBIRD29 
I always line the bottom of my pan with parchament so the bars do not stick and do not use... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2003 by SARASIGS 
This recipe is *fabulous* Decadent and really rich. The foil solved the sticking problem. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 11, 2008 by Tina G 
This is so sweet and delicious! I had a terrible time getting the foil off. I let it sit for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2007 by Cathy 
variation to this I added some skor bits and substituted pecan pieces for the walnuts. Another... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2007 by my3whimzeegirls 
Awesome - Love them!!!! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2005 by BEC25CA 
not so fabulous at all. I made these when I burned some cookies really badly and I had the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2003 by dcavalletto 
Yummy! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2002 by DEB STIRES 
This recipe is so good that even the guys at work are asking for the recipe. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by WORKINGMOM 
This did not turn out for me. Big problem with sticking. No one ate them. MORE

 
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