Allrecipes home
bookmark
 

Chocolate Bread

SUBMITTED BY: Bowen

"This chocolate bread doesn't taste sweet. It tastes savory, and is good with cream cheese!"
Original recipe yield 2 loaves

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 tablespoon sunflower seed oil
  • 2 teaspoons salt
  • 1 3/4 cups warm water (110 degrees F/45 degrees C)
  • 1 (.25 ounce) package instant yeast
  • 6 cups bread flour
  • 4 1/2 tablespoons white sugar
  • 3/4 cup unsweetened cocoa powder

DIRECTIONS

  1. Combine flour, salt, yeast, sugar, cocoa, sunflower oil, and water in a large bowl. Stir everything with a wooden spoon until you have a soft dough.
  2. Place the dough on a lightly floured surface. Knead for five minutes, until smooth and elastic.
  3. Divide the dough in half, and roll each half into a ball. Place both on a baking sheet. Cut crisscross designs in the tops, and cover with a kitchen towel. Let rise until double in size.
  4. Bake at 425 degrees F (220 degrees C) for 35 minutes.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by JEN SCHULER
The first time I made it I followed the recipe and it seemed like it was missing something. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2003 by QUEEN_OPIUM
this bread had the texture, colour and chocolate flavour that i wanted, but could really,... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2003 by REMNJAVA
Sorry, this recipe just wasn't my cup of tea, so to say. I even doubled the sugar. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2005 by adeleda
This was delicious! I couldn't stop eating it! I did change it around a little by putting in... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2003 by MACKALLEN
Like the other reviewers, I was looking to make this recipe into something it isn't: sweet. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2007 by SpicyKatt
Though I have yet to make this, I love the idea the recipe conveys- a real chocolate flavour.... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2006 by Brian
Found this recipe to be very bland. I agree with the other reviewers that something is... MORE


 
www.allrecipes.com
ADVERTISEMENT
View and vote for your favorite recipe photos... Vote Now!
Nutritional Information
Chocolate Bread

Servings Per Recipe: 24

Amount Per Serving

Calories: 145

  • Total Fat: 1.5g
  • Cholesterol: 0mg
  • Sodium: 196mg
  • Total Carbs: 28.8g
  •     Dietary Fiber: 1.8g
  • Protein: 4.7g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database