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Chocolate Bliss Caramel Brownies

By: BAKER'S Chocolate  
"These rich, chewy brownies are topped with a layer of caramel then sprinkled with chocolate chunks for the ultimate special occasion treat."

Rating: This weblink has been rated 4 times with an average star rating of 4.5 Read Reviews (4)

Rate/Review | 297 people have saved this

Prep Time:
20 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 36 brownies
 

Ingredients

  • 4 squares BAKER'S Unsweetened Baking Chocolate
  • 3/4 cup butter or margarine
  • 2 cups sugar
  • 4 eggs
  • 1 cup flour
  • 1 cup chopped PLANTERS Pecans or Walnuts
  • 25 KRAFT Caramels
  • 2 tablespoons milk
  • 1 (12 ounce) package BAKER'S Semi-Sweet Chocolate Chunks

Directions

  1. Preheat oven to 350 degrees F. Line 13x9-inch baking pan with foil, with ends of foil extending over sides of pan. Grease foil.
  2. Place chocolate squares and butter in large microwaveable bowl. Microwave on HIGH 2 minutes or until butter is melted. Stir until chocolate is completely melted. Add sugar; mix well. Blend in eggs. Add flour; mix well. Stir in pecans. Spread into prepared pan.
  3. Bake 30 to 35 minutes or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.)
  4. Meanwhile, place caramels and milk in microwaveable bowl. Microwave on HIGH 2-1/2 minutes, stirring after 1 minute. Stir until caramels are completely melted and mixture is well blended. Gently spread over brownie in pan; sprinkle with chocolate chunks. Cool in pan on wire rack. Lift brownies from pan, using foil handles. Cut into 36 squares. Store in tightly covered container at room temperature.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 145 | Total Fat: 7.3g | Cholesterol: 34mg

 

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2009 by Alyssa 
These were delicious. Great texture, but I think I would do the caramel differently next time.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2007 by Jason Williams 
These "brownie turtles" were perfect, soft and chewy on the inside, little crispy on the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2009 by cindy & sam 
These were fantastic! A lot messier than they look in the picture, though. And a whole bag of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2009 by Betz 
These are DELICIOUS! They turned out perfectly. I had to substitute chocolate chips for the... MORE

 
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