Recipe by dar68
"My mom made this dessert every Christmas for 50 years. Now it's one of my family's traditions since she passed on."
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large marshmallows, chopped
8 (1.55 ounce) bars
chocolate candy (such as Hershey's®)
heavy whipping cream
graham cracker squares, crushed
This pie was actually one of the first holiday pies I ever made when my husband and I first set up house. I can't remember if I saw it on the back of the marshmallow bag or the graham cracker box. When I made this, I actually pressed the pie crust ingredients into a pie dish and baked it for 8 minutes. The directions are very simple to follow and it made a fabulous fluffy chocolate-marshmallow pie. VERY much like S'Mores. We inhaled this pie.
It was a good type of cream pie. I wasn't ecstatic about it but glad I was able to use our leftover s'mores from our camping trip. Next time, I will use cool whip instead of making whipped cream and throw it in the freezer.
* Percent Daily Values are based on a 2,000 calorie diet.
Chocolate Bar Torte
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 257
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