Reviewed: Jan. 25, 2006

This is a delicious recipe. I used a chocolate supplement drink with the banana and it's just as good (with a little extra nutrients). A great on-th-go breakfast with ALL the flavor and nuturients!!

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2 users found this review helpful

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dmp213

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Reviewed: Jan. 20, 2006

Delicious! I added 2 Splenda packets, used sugar free chocolate syrup & added another 1 1/2 tsp of syrup & it was great! Thanks so much!

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2 users found this review helpful

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LUVMYBOYS

Cooking Level: Intermediate

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Reviewed: Dec. 1, 2005

i made one almost exactly like this, except i put more chocolate, and i put vannilla icecream in it. i made it for my younger borther and he LOVED it!

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3 users found this review helpful

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angelkissez

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Reviewed: Nov. 18, 2005

I used chocolate soy milk instead of regular milk...very good!

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12 users found this review helpful

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Newlywedws

Cooking Level: Expert

Home Town: Jacksonville, Florida, USA

Living In: Macdill Afb, Florida, USA

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Reviewed: Aug. 21, 2005

Really yummy. I did add a little extra choc syrup, and I used 2 small bananas. Will definitely be making this again.

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12 users found this review helpful

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mama4

Cooking Level: Expert

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Reviewed: Jul. 12, 2005

I also used Nesquick b/c I like it better than chocolate syrup. Really easy and tasted really good!

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9 users found this review helpful

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KBRATTEN

Cooking Level: Expert

Living In: Austin, Texas, USA

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Reviewed: Jan. 16, 2005

I need to eat bananas because of a pregnancy...and I don't like them at all. I love the flavor, but its the texture that I can't handle. This is a perfect way for me to eat these, without having to worrry about the texture of the fruit. I did reduce the amount of milk and ice and added 1 scoop of vanilla ice cream...just because. It turned out very good. Thanks for the post.

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35 users found this review helpful

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TchrJrHi

Cooking Level: Intermediate

Home Town: Saint Louis, Missouri, USA

Living In: Florissant, Missouri, USA

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Reviewed: Nov. 16, 2004

this was the,well almost the best thing I've ever had!

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9 users found this review helpful

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PECOCKGIRL

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Reviewed: Nov. 15, 2004

This is really good, I love chocolate and banana and this didn't give me too much of either, just a good mix of both. I didn't have chocolate syrup so I used 3T of Nesquik powder. Yummm!!!!!

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9 users found this review helpful

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Wannabe Virtuous Woman

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Reviewed: Mar. 9, 2004

Was good but not great. I would suggest more bananas and some kind of sweetener.

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13 users found this review helpful

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JADENBLACK

Cooking Level: Beginning

Home Town: Sacramento, California, USA

Living In: Vacaville, California, USA

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Reviewed: Dec. 27, 2003

Great taste, and an even better way to get kids to drink something good for them.

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11 users found this review helpful

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WILDROSE1974

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Reviewed: May 18, 2003

The consistency of this smoothie is perfect, but it lacks flavor. I'd suggest another tablespoon or two of chocolate if that's what you're looking for, or an additional banana if its banana flavor you're hoping to achieve. Thanks for the idea Angie.

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56 users found this review helpful

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MAGGIE MCGUIRE

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Reviewed: Feb. 1, 2003

A little bland, but then again I like sweet drinks. Next time i will add some sugar.

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16 users found this review helpful

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KARENJAKAB

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Reviewed: Jul. 30, 2002

This was a great, easy recipe. I will definitely make it again.

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9 users found this review helpful

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JAMIE2348

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Reviewed: May 14, 2002

Awesome quick treat for the whole family! However, I omitted the ice and used a frozen banana instead to get the full flavor of the banana. The frozen banana kept it thick. We have made these using chocolate syrup and sometimes substituting the chocolate with strawberry syrup. Personally, I like to add a couple packets of Splenda to sweeten mine a bit. Definitely will be using this recipe ALL year round!

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36 users found this review helpful