Reviewed: Apr. 25, 2012

DELICIOUS... except that it's pretty thin for a milk shake. might want to add more ice and then play with your other ratios a little bit. but then again, that's how i always make my shakes--to taste, not by exact measurements

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Reviewer:

javyjones

Cooking Level: Intermediate

Living In: Taipei, Taipei, Taiwan

Reviewed: Aug. 15, 2011

im a big chocolate with peanut butter fan. as in, there is nothing better in the world than a lifetime supply of reeses cups. next time, i think i will '86' the bananas and double the chocolate and peanut butter. maybe add some malt powder to thicken it up too. yumm.

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Reviewer:

musicman1015

Reviewed: May 24, 2011

Tasted pretty good. However, i did make some adjustments because i thought the original recipe would be to runny, so instead of using two cups of milk, i used half a cup of milk and a half a cup of vanilla ice cream, and completely got rid of the ice cubes, although i think that i should've kept them. Overall not so bad

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Reviewer:

haissamyahya

Reviewed: May 14, 2011

I make this often for myself and my son. We love it. I usually substitute the instant breakfast for some Nestle Quick (powder form). I also use fat free milk and natural peanut butter. It's very delicious and slightly more healthy.

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Reviewer:

Vicky

Reviewed: Apr. 24, 2011

Good gracious is this DELICIOUS! Almost like ice cream... yum!!!

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Reviewer:

BennetDarcy

Cooking Level: Beginning

Reviewed: Jan. 21, 2011

I did change a few things...I omit ice cubes. I added a handful of Cherrios, use soy milk (vanilla) and use creamy peanut butter. My grandaughter has this every morning for breakfast and it is so good for her.

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Reviewer:

MaMaw's Girls

Cooking Level: Expert

Living In: Joplin, Missouri, USA

Reviewed: Sep. 24, 2010

awesome

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Reviewer:

louise

Cooking Level: Expert

Reviewed: Sep. 16, 2010

I did not make this shake exactly as written, but the way I did make it was wonderful. I put chocolate chips, frozen banana, peanut butter and enough milk to just cover the banana in the blender and pureed it until there were no more banana chunks. There were fine little pieces of the chocolate chips in the shake and it was nice and thick even though there was no ice. My husband said it tasted like drinking a peanut butter cup. Yummy!

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3 users found this review helpful