Reviewed: Dec. 26, 2006

I LOVED these cookies. They were really chewy and had just the right amount of coconut.=D!!

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dramateen55

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Reviewed: Dec. 26, 2006

My daughter made these for the holidays. They spread out a bit but tasted delicious. Will definitely make again.

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DTSCEP

Cooking Level: Expert

Living In: Knoxville, Tennessee, USA

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Reviewed: Dec. 24, 2006

Followed the recipe exactly, but did half it. Wonderful!

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Jessica

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Reviewed: Dec. 23, 2006

Will be making these again. They are soft and tasty. I did add another aproximately 1/2 cup of coconut, and I will the next time I make them too.

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Sarah

Cooking Level: Intermediate

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Reviewed: Dec. 23, 2006

These cookies were delicious. I cut the chocolate chips in half and added butterscotch chips. This gave the cookies a nice little twist.

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gray cooks

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Reviewed: Dec. 23, 2006

Very good! And easy to make! I never would have thought of adding coconut to chocolate chip cookies! Thanks for the recipe!

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MrsB

Cooking Level: Intermediate

Home Town: Crystal Lake, Illinois, USA

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Reviewed: Dec. 21, 2006

Delicious! I made this recipe after a long day of cookie baking and despite the fact that I was low on coconut, they still turned out great.

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Evalena

Cooking Level: Intermediate

Home Town: Cleveland, Ohio, USA

Living In: Waterloo, Ontario, Canada

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Reviewed: Dec. 18, 2006

These were good, but not fantastic. I am not a great baker, so it could definitely be me. But these just tasted mostly like regular chocolate chip cookies to me. Only a slight coconut flavor. I added about a half cup of diced walnuts as well (made the dough a week ahead of time).

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jennifer6789

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Reviewed: Dec. 17, 2006

These cookies were the best I have ever had. Only thing I changed was I added a little bit more coconut. I couldn't stop eating them!!!!!

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melissa

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Reviewed: Dec. 16, 2006

These cookies are easy to make and they taste delious! I added 1/2 a teaspoon extra of Vanilla. Makes a big diiference. They are my new favourite cookies and I think my mom, dad, and sister will agree!

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meggie4ever

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Reviewed: Dec. 11, 2006

I followed the recipe as stated, except that I added an additional half teaspoon of vanilla and used milk chocolate instead of semisweet chocolate. My husband thought they tasted great!

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Sheri S.

Cooking Level: Intermediate

Home Town: Novato, California, USA

Living In: Beaverton, Oregon, USA

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Reviewed: Dec. 9, 2006

These cookies were great! I will try again and leave the coconut out. Thanks for a great recipe!

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Mrs. B

Cooking Level: Beginning

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Reviewed: Dec. 7, 2006

My cookie monster husband gives these a 5.

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KATEFOODFUN

Cooking Level: Intermediate

Home Town: Alexandria, Virginia, USA

Living In: High Point, North Carolina, USA

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Reviewed: Dec. 7, 2006

I added about a tsp. of coconut extract to the dough and these cookies turned out wonderfully. We loved them. My husband loves coconut and he devoured them. Will definitely make again.

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KISSTHECOOKAGAIN

Cooking Level: Expert

Home Town: Ogden, Utah, USA

Living In: Gilbert, Arizona, USA

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Reviewed: Nov. 22, 2006

This is a keeper. I wanted a chocolate chip cookie and what I got much so better. We made only half a batch and the 36 servings turned out to be 24 good sized cookies. I will have to make more today. Kids left me 4 and a half a glass of milk.

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MyOtherNewName

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Reviewed: Nov. 19, 2006

very delicious. in troduced it to my german mom and even though she doesnt likes sweets too well...she just loved those c ookies

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Jüljenna

Cooking Level: Beginning

Living In: Cottbus, Brandenburg, Germany

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Reviewed: Nov. 18, 2006

These cookies were very average. They weren't disgusting, but there wasn't enough flavour. I didn't taste the coconut, and the best part was the chocolate chips. The texture was fluffy and chewy. The cookies burnt when baked for 8 minutes. I won't be making these again.

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LITTLELIL

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Reviewed: Nov. 11, 2006

These cookies are fantastic. I wouldn't change a thing. Thankyou Reena B

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dlb

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Reviewed: Nov. 8, 2006

I think these cookies needed way more coconut then specified. To me they just tatsed like chocolate chip cookies. Next time I will add more coconut and cut out some chocolate chips. Maybe some coconut extract would work too. I also had to bake longer than stated in my oven--about 11 minutes. Will try again though with those changes.

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