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Choco-Holic Cake

SUBMITTED BY: Nestle® 

"Chocolate, chocolate, chocolate is what this cake is made of! Sour cream and pudding mix enrich and make this cake moist and delicious."
RECIPE RATING:
This recipe has been rated 3 times with an average star rating of 5.0
Read Reviews (3)
PREP TIME  15 Min
COOK TIME  55 Min
READY IN  1 Hr 50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • Cake:
  • 1 (18.25 ounce) package chocolate cake mix
  • 1 (3.5 ounce) package chocolate instant pudding and pie filling mix
  • 1 cup milk
  • 1/2 cup sour cream
  • 4 large eggs
  • 2 cups NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 1 cup chopped walnuts
  •  
  • Glaze:
  • 2 (1 ounce) packets NESTLE® TOLL HOUSE® CHOCO BAKE® Pre-Melted Unsweetened Chocolate Flavor
  • 3 tablespoons butter or margarine
  • 1 1/2 cups sifted powdered sugar
  • 2 tablespoons water
  • 1 teaspoon vanilla extract

DIRECTIONS

  1. For Cake: Preheat oven to 350 degrees F. Grease and flour 12-cup Bundt pan or other tube pan.
  2. Combine cake mix, pudding mix, milk, sour cream and eggs in large mixer bowl. Beat on low speed just until blended. Beat on high speed for 2 minutes. Stir in morsels and nuts. Pour into prepared baking pan.
  3. Bake for 55 to 65 minutes or until wooden pick inserted in cake comes out clean.
  4. Cool in pan on wire rack for 20 minutes. Invert onto wire rack to cool completely.
  5. For Glaze: Melt Choco Bake and butter in medium, heavy-duty saucepan over low heat, stirring until smooth. Remove from heat. Stir in powdered sugar alternately with water until of desired consistency. Stir in vanilla extract.
  6. Pour glaze over cake.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Dec. 6, 2008 by Peggy S 
This was dynamite even without the glaze. My grandkids helped make it and it was gone in a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Mar. 3, 2009 by DEBRA1978 
I made this cake without the glaze and it still lived up to it's name! All of my friends and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Jan. 15, 2009 by melcooks 
Cake was GREAT and easy to make. It was super moist and my kids loved it! MORE


 
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Nutritional Information
Choco-Holic Cake

Servings Per Recipe: 12

Amount Per Serving

Calories: 588

  • Total Fat: 30.9g
  • Cholesterol: 84mg
  • Sodium: 538mg
  • Total Carbs: 77g
  •     Dietary Fiber: 4.4g
  • Protein: 9.3g

VIEW DETAILED NUTRITION

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