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Chipotle Mayo Relish

By: JENNY4127  
"Chipotle mayo relish is the perfect compliment to fish tacos. My absent minded friend gave this one to me. Creamy with a subtle kick. People were actually eating it as a dip!"

Rating: This weblink has been rated 4 times with an average star rating of 4.8 Read Reviews (4)

Rate/Review | 272 people have saved this

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 1.5 cups
 

Ingredients

  • 1 cup light mayonnaise
  • 2 tablespoons canned Chipotle peppers in adobo sauce, seeded and minced
  • 1/4 cup chopped green onion
  • 1/4 cup sweet pickle relish

Directions

  1. Place the mayonnaise and chipotle peppers into a food processor, and process until well blended. Add a little bit more of the sauce if desired, I like to add about 1/2 teaspoon. Transfer to a serving bowl, and stir in the green onion and sweet pickle relish. Chill until serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 75 | Total Fat: 6.6g | Cholesterol: 7mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2005 by Cottonista 
This stuff is pretty good! I used regular onion instead of green onion, and zucchini relish... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2006 by Rochelle Karina Supporting Member (Click to learn more about Supporting Membership)
Wow! I was looking for a spicey spread/dip for my honey - ain't no such thing as too much heat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2008 by wolgastm 
I had the best fish tacos almost 10 years ago and have never had a really good one since. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2008 by Craig 
I served this instead of tarter sauce when serving fried snapper. MORE

 
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