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Chipotle Honey Roasted Peanuts

SUBMITTED BY: noogie01

"Absolutely delicious! This recipe started out as a basic honey roasted beer nut recipe and evolved into this splendid party treat."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 5 star rating.
Read Reviews (2)
PREP TIME  15 Min
COOK TIME  35 Min
READY IN  2 Hrs 50 Min
Original recipe yield 1 pound

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/3 cup white sugar
  • 1 1/2 teaspoons chipotle chile powder
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon garlic powder
  • 2 tablespoons butter
  • 2 tablespoons honey
  • 1 teaspoon kosher salt
  • 1 pound skinless peanuts

DIRECTIONS

  1. Preheat oven to 325 degrees F (165 degrees C). Stir together the sugar, chipotle powder, chili powder, and garlic powder in a small bowl; set aside.
  2. Stir together the butter, honey, and kosher salt in a large saucepan over medium heat until the butter has melted, and the mixture is bubbly. Stir in the peanuts until well coated, then pour out into a 9x13 inch baking dish.
  3. Bake in preheated oven until the nuts are golden brown, about 30 minutes. Stir the mixture 2 or 3 times to ensure even cooking. Once done, scrape the peanuts into a large metal bowl, and sprinkle with the spice mixture. Toss the peanuts to evenly coat with the spice mixture. Allow the peanuts to cool to room temperature, tossing every few minutes so the nuts do not stick together.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2008 by Robin
These are fantastic! They give you the little spicy kick just at the end. I served them for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2008 by Steve D
The best recipe I've found so far for for home roasted peanuts. If you like your food spicy... MORE


 
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Recipe Submitter:

noogie01
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Cooking Level: Expert
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Nutritional Information
Chipotle Honey Roasted Peanuts

Servings Per Recipe: 16

Amount Per Serving

Calories: 203

  • Total Fat: 15.6g
  • Cholesterol: 4mg
  • Sodium: 364mg
  • Total Carbs: 12.5g
  •     Dietary Fiber: 2.3g
  • Protein: 6.8g

VIEW DETAILED NUTRITION

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