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Chipotle Chile and Blue Cheese Sauce

SUBMITTED BY: The Lauraents

"Chipotle peppers add deep smoky flavor to this rich blue cheese and cream sauce. It's delicious spooned over a grilled steak. Try it with fresh pasta or drizzled over a gourmet burger, too!"
RECIPE RATING:
The reviewer gave this recipe 5 stars. This recipe average a 3.2 star rating.
Read Reviews (5)
PREP TIME  10 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 5 ounces blue cheese, crumbled
  • 3/4 cup heavy cream
  • 3 tablespoons pureed chipotle peppers in adobo sauce
  • 2 tablespoons chopped fresh chives

DIRECTIONS

  1. Crumble blue cheese into a bowl, and mash with a fork. Pour in cream, and stir until smooth. Then transfer to a saucepan, and gently cook over low heat until warmed through. Remove from heat, and stir in pureed chipotle peppers and chives.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2005 by missy3
It was great, and very simple. I also added rstd red peppers w/ the chipotles. I used it as... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2006 by Caroline C
If you don't like very spicy food, you probably want to stay away from this recipe - the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2006 by BODIE358
Sorry, this was not my cup of tea. I love hot foods but this was over the top and the blue... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2007 by Emily W.
The chipotle-blue cheese combination is an inspired idea, but I preferred sour cream as a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2007 by JANDAHOLLOWAY
I thought this sauce was pretty good. Personally, I didn't think it was too hot. We eat spicy... MORE


 
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Nutritional Information
Chipotle Chile and Blue Cheese Sauce

Servings Per Recipe: 6

Amount Per Serving

Calories: 190

  • Total Fat: 17.9g
  • Cholesterol: 59mg
  • Sodium: 376mg
  • Total Carbs: 1.9g
  •     Dietary Fiber: 0.3g
  • Protein: 5.7g

VIEW DETAILED NUTRITION

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