Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 

Chipotle Blue Cheese Dip

SUBMITTED BY: Jeremy

"This spicy dip for tortilla chips is also a great sauce for grilled chicken or hamburgers."
PREP TIME  10 Min
READY IN  10 Min
SERVINGS & SCALING
Original recipe yield: 10 servings
    
About  scaling  and  conversions

INGREDIENTS

  • 1 (7 ounce) can chipotle peppers in adobo sauce
  • 1 cup mayonnaise
  • 2 tablespoons milk
  • 1 1/2 cups chunky blue cheese dressing

DIRECTIONS

  1. Puree the chipotle peppers with the adobo sauce in a blender until smooth. Add the mayonnaise, milk, and dressing; blend again until thoroughly mixed.
ADVERTISEMENT

REVIEWS

MORE MEMBER REVIEWS
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2007 by Cedar Valley Farm
This was quick & yummy! However, it does make a big batch, next time I'll make only half. I really like it on leftover turkey sandwitches, it would also be great on chicken patties.

6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2008 by wynne
This was so good, it did continue to get hotter overnight. I added 16oz of sour cream the next day to tone it down it a bit. I wil definitely make again- very yummy!

3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2007 by Richelle
This is a great, easy to prepare dip. If you don't like very spicy, you might want to cut back on the peppers.

2 users found this review helpful


MORE MEMBER REVIEWS
 
www.allrecipes.com
ADVERTISEMENT

Recipe Submitter:

Jeremy
Cooking Level: Intermediate
Living In: Buffalo, New York, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
Tell us about the products you choose when shopping.  TAKE THE SURVEY

NUTRITION INFORMATION

Servings Per Recipe: 10

Amount Per Serving

Calories: 354

  • Total Fat: 37.1g
  • Cholesterol: 19mg
  • Sodium: 617mg
  • Total Carbs: 4.7g
  •     Dietary Fiber: 0.6g
  • Protein: 2.1g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?