Ok, maybe I somehow did something wrong, but this came out really, REALLY bland. I should've added more seasoning to the actual chicken--that's my fault. Of course, it also doesn't say to do that, so technically I did follow the recipe almost exactly as written, and it turned out so tasteless we didn't even eat it. I saved the cooked chicken for another dish. It was so bland that when I peeled away the batter, it went great in some quesadillas (with more and different seasoning, of course).
Honestly, I don't know how everyone else is getting theirs to turn out well. I picked cheddar cheese and sour cream ruffles. I also used buttermilk instead of regular. Otherwise, I followed the recipe exactly. I'm sorry, but it's pretty bad when you can't even SERVE it. Not a good recipe (for me, anyway).
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Ok, maybe I somehow did something wrong, but this came out really, REALLY bland. I should've...