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"The sweet, tangy sauce on these ribs--with honey, sherry, ginger and soy sauce--will make these spareribs a new family favorite." — Kikkoman
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4 pounds pork spareribs
1/2 cup Kikkoman Soy Sauce
1/3 cup honey
1/4 cup dry sherry
1 clove garlic, crushed
1/4 teaspoon ground ginger
These were absolutely delicious! Simple preparation too. They smelled so good baking. I used riblets and they worked very well for this,so tender and delectable. This recipe is a KEEPER!
This recipe was nothing like the reviews said they were...
7 Ratings
FANTASTIC! These ribs will knock your socks off! The smell of them baking will make your mouth water. They are yummy and sticky good! Comes right off the bone as you bite. Thanks Kikkoman for this recipe!!
Sure does make the house smell yummy!
I made this dish for a small dinner party at home. All my guest LOVED it!!
Pretty bland and disappointing. It wasn't awful but we won't use this recipe again.
* Percent Daily Values are based on a 2,000 calorie diet.
Chinese Spareribs
Serving Size: 1/4 of a recipe Servings Per Recipe: 4 Amount Per Serving Calories: 909 Calories from Fat: 541
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