more recipes like:
“Chinese wheat noodles are double cooked, first in water until al dente and then mounded in a frying pan until crisp and brown. Then its smothered with a delicious sauce made from rice wine, soy sauce and wilted spinach. Next comes asparagus simmered in garlic and ginger.”
Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.
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