Chinese Microwaved Tofu with Minced Pork

SUBMITTED BY: ANNSU

"Easy microwaved tofu that is quick to make but brings delight to both the taste buds and the eyes."

RECIPE RATING:

Read Reviews (4)

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PREP TIME	15 Min
COOK TIME	5 Min
READY IN	30 Min

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

3/4 cup ground pork
1 teaspoon soy sauce
1 teaspoon sesame oil
1/2 teaspoon white sugar
1 teaspoon cornstarch
1 dash ground black pepper
1 dash crushed red pepper flakes
1 (14 ounce) package tofu, drained
1 green onion, chopped
1 tablespoon chopped carrots
1 chile pepper, chopped

DIRECTIONS

In a bowl, mix the ground pork with the soy sauce, sesame oil, sugar, cornstarch, black pepper, and red pepper flakes. Marinate at least 10 minutes.
Place the tofu in a microwave-safe dish. Place the pork over the tofu. Discard any remaining marinade. Top with green onion, carrots, and chile pepper. Cover with microwave-safe plastic wrap. Cut a small slit in the plastic wrap to vent steam.
Cook 5 minutes on High in the microwave, or until vegetables are tender and pork is cooked to desired doneness.

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REVIEWS

Reviewed on Jan. 22, 2005 by RLCHAPMAN7

This was very tasty. I found it when looking for something to make as part as the South Beach... MORE

Reviewed on Aug. 29, 2005 by grey

great recipe I added a beaten egg to the pork mixture for extra flavour. MORE

Reviewed on May 7, 2008 by Jamie B

Very tasteless and boring. Would not make again- it's quick to make but so plain. I had to... MORE

Reviewed on Feb. 29, 2008 by Erin A. M. Spharler

This was really good. Made as posted. MORE

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Nutritional Information

Chinese Microwaved Tofu with Minced Pork