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Chinese Chicken Soup

SUBMITTED BY: sal

"This chicken ramen soup is spiced with turmeric, chile paste and ginger, and flavored with soy sauce."
PREP TIME  10 Min
COOK TIME  25 Min
READY IN  35 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons sesame oil
  • 1/2 teaspoon ground turmeric
  • 2 teaspoons chopped fresh ginger root
  • 2 tablespoons chile paste
  • 1 pound chopped cooked chicken breast
  • 1 quart chicken broth
  • 2 teaspoons sugar
  • 1/4 cup soy sauce
  • 1 cup chopped celery
  • 1 (3 ounce) package ramen noodles
  • 1 cup shredded lettuce
  • 1/2 cup chopped green onion

DIRECTIONS

  1. In a large pot, heat oil over medium heat. Cook turmeric, ginger and chile paste in oil until fragrant, 1 to 2 minutes. Stir in chicken, broth, sugar, soy sauce and celery. Bring to a boil, then introduce noodles and cook 3 minutes. Stir in lettuce and remove from heat. Serve garnished with green onions.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2004 by NJSS2000
This went over real well at my house. My son gave it 5 stars. I will use low sodium soy... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2007 by Aspiring Chef Rita
I hate giving this such a low rating but everyone complained about the celery, even celery... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2007 by LINDA MCLEAN
I made this for lunch today and LOVED it! I eliminated the sugar and used spinach instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2008 by Isa
My family and I really enjoyed this soup. It was very tasty. Since I didn't have any... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2006 by jml
Yay! Thanks for a wonderful tasty healthy soup with a great authentic taste. I didn't have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2006 by gracie
We enjoyed this very much. Did make a few changes though. I added sliced dried garlic and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2008 by Corianne
I didn't have any chili paste so I used about a tablespoon of curry paste. Also didn't have... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2008 by Andrea
I think this recipe has great potential, however, I used the 2 tablespoons of chile paste as... MORE


 
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Nutritional Information
Chinese Chicken Soup

Servings Per Recipe: 8

Amount Per Serving

Calories: 179

  • Total Fat: 9.5g
  • Cholesterol: 43mg
  • Sodium: 1071mg
  • Total Carbs: 6.5g
  •     Dietary Fiber: 0.6g
  • Protein: 17.4g

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