Chinese Chicken Salad Recipe Reviews - Allrecipes.com (Pg. 5)
Reviewed: Jun. 2, 2001
I didn't care for the dressing at all. It tasted like pure vinegar.
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Photo by SUZZANNA

Cooking Level: Intermediate

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Reviewed: Mar. 2, 2001
Quick, easy, good, and healthy!
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Reviewed: Feb. 10, 2001
Delicious
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Reviewed: Jan. 31, 2001
Our family really enjoyed this recipe. We added our own stuff to it and used top ramen noodles (dry) for the noodle part. Will definitely serve this again!
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Reviewed: Jun. 8, 2000
We really loved this. Instead of using the chow mein noodles, we used rice noodles from the can. I also cut down on the amount of peanut oil. I will make this over and over again for my family and friends.
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Displaying results 41-45 (of 45) reviews

 
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