Made this recipe tonight. It was a big hit with my daughter, and sister (who is a more finicky eater). I usually have to ask for feed back when preparing a new recipe, this time I received two enthusiastic thumbs-up without asking. I did follow others advice and used 1 tbsp. sesame oil (instead of the veggie oil), 1 tbsp. oyster sauce, 1 tsp. ground ginger, and 1 tsp. minced garlic. 1 tsp. pepper was a bit much for me, so next time I'll use just 1/2 tsp. This is a great recipe to tweak to your liking. Thank you Lisa for sharing.
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Made this recipe tonight. It was a big hit with my daughter, and sister (who is a more finicky...