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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Mar. 29, 2008
Excellent, easy, crowd pleaser.
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SCRAPULOUS
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.
Reviewed: Mar. 26, 2008
I added a pouch of seasoned tuna at the end of the saute and left out the oyster and soy sauce. nice flavor.
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MELAOKSCPA
Home Town: East Millinocket, Maine, USA
Living In: Carlisle, Pennsylvania, USA
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The reviewer gave this recipe 2 stars. This recipe averages a 4.33 star rating.
Reviewed: Mar. 15, 2008
I was not at all impressed with this recipe. The beans were not flavorful at all. I had to add a lot of extra salt and oyster sauce to get any flavor at all. Not recommended.
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SUPERHIPCRYSTAL
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Feb. 23, 2008
Awesome! I used Chinese long beans that you normally see at Chinese restaurants instead of regular green beans. This would recipe would also be good for sauteed mushrooms.
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TeamParzuno
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Feb. 16, 2008
Yum! I loved these green beans.
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jem12881
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Jan. 31, 2008
I thought this was easy,quick and tasty! A KEEPER!
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Reviewer:

dulcemanzana
Home Town: Oakdale, California, USA
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