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Reviewed: Jun. 12, 2008

we love this but we don't use the miricle whip. Just the cocktail sauce and crab. We serve it with fancy crackers and everyone loves it!!

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Michele

	Cooking Level: Intermediate
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Reviewed: Jan. 12, 2005

I was disappointed in this recipe. It seemed to have all of the components of a great dip, but was bland to the taste and was not much of a hit at our office get-together. It makes me wonder if I did something wrong, as it seems that everyone else finds it to be wonderful...

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8 users found this review helpful

Reviewer:

EPRUETZ

	Cooking Level: Intermediate Home Town: Kingwood, Texas, USA Living In: San Antonio, Texas, USA
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Reviewed: Dec. 23, 2003

I love it!

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LUCYNDA

	Cooking Level: Expert Home Town: Cardston, Alberta, Canada Living In: Lethbridge, Alberta, Canada
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Reviewed: Aug. 24, 2003

This is really fast, easy and it has a great flavor...I entertain a lot due to my line of work and this is usually the first thing that's gone....Great for parties or just a nite at home snacking.

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23 users found this review helpful

Reviewer:

INKLOVER69


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Chilled Crab Dip

Reviewer:

Michele

Reviewer:

EPRUETZ

Reviewer:

LUCYNDA

Reviewer:

INKLOVER69