Recipe by Nena Charles
"This recipe has been handed down from my mother-in-law. What makes it so unique, is that it has potatoes in it. This chili recipe has always been a hit with my family."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (15 ounce) can
2 1/2 tablespoons
Delicious chili! I use black beans instead of red/kidney and add either a drained can or box of frozen corn. Yumm!!!
Didn't have much of a chili taste. The potatos in it were a fun, different thing to do. Love the idea of the recipe, just wasn't really for me. Thanks though!!
To make this recipe more 'kid friendly' I cut the chili powder down to only 1 1/2 T. instead of 2 1/2. Now my whole family loves it!
Very good. It's heavy on the tomato... but good. I halved the amount of onion and added a little cayenne pepper for spice. I also had to add a little more water to fully cook the potatoes, and I cooked it covered for 25 minutes, uncovered for 10.
This recipe was fantastic. I did change up the way i cooked it slightly. I followed all directions except added only 1 cup of water and after simmering the entire mixture for about 10 mins, I put it in the crock pot for 6 hours on low. Turned out wonderful.
I rated this five stars because it was so easy and quick and had good flavor. I used diced tomatoes and added the extra water. I also cut down on the chili powder for the kids sake. I really like this recipe and will make again.
Loved the great, hearty flavor and simplicity of this recipe. Maybe my chili power was not great quality because I thought it needed more spice. I added a can of diced tomatoes with green chilis and it was perfect. The potatoes and beans make it nice and hearty. I will definately made this again.
This was a very tasty chili. I made it once according to the recipe, but the flavours weren't complex enough for my taste. The second time, I added some bell peppers and cumin and substituted stock for the water. Very tasty!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/7 of a recipe
Servings Per Recipe: 7
Amount Per Serving
** Calories: 388
** Calories from Fat: 164
Easy weeknight dinners, ready in a flash.
Enjoy the bright days of summer with easy recipes.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
This homemade chili is hearty and meaty, and is very quick to make.
See how to make a hearty beef and bean chili with lots of smoky flavor.
See how to make a prize-winning beef and bean chili.