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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 20, 2008
I always make this with a few changes. No sugar. Then I add cheese! and use creamed corn. Its tastes amazing and everyone loves it!
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Rocks422
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Cooking Level: Intermediate
Living In: Bakersfield, California, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 31, 2007
Good but not great. I added cheese but didn't have an egg - which could have made the difference. I'll try again and include the egg.
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JULES2JEWELS
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Cooking Level: Expert
Home Town: Atlanta, Georgia, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 11, 2007
I made this to go along with chili. My sister raved about it, but I couldn't get past the chewiness of the corn. Maybe next time I'll try canned corn or creamed instead.
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Foodymom
Cooking Level: Intermediate
Living In: Norwalk, Ohio, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 11, 2006
We enjoyed this corn bread tremendously, it was simple to make (I also used Jiffy mix) and we couldn't stop eating it. I think this should be a new staple in our home. It was the right amount of sugar, chilis and corn. Yum!
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2 users found this review helpful

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PBERGERON1
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Home Town: Chuluota, Florida, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 4, 2006
A really nice twist on regular old corn bread! I served this with a really spicy chili and it was great.
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1 user found this review helpful

Reviewer:

MOLLE888
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Cooking Level: Intermediate
Home Town: Bethesda, Maryland, USA
Living In: Fairfax, Virginia, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Oct. 30, 2006
very good w/ chili
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Reviewer:

JENNLANE1973
Cooking Level: Intermediate
Home Town: Laurel, Maryland, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Oct. 21, 2006
this was moist and delicious- I used Jiffy corn muffin mix and canned corn. excellent recipe
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Reviewer:

coolgrandma
Cooking Level: Expert
Home Town: Whitman, Massachusetts, USA
Living In: North Woodstock, New Hampshire, USA
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