Chili Con Queso Dip II Recipe - Allrecipes.com
Chili Con Queso Dip II Recipe
  • READY IN 20 mins

Chili Con Queso Dip II

Recipe by  

"Here's a simple version of a warm chili and cheese dip served in popular restaurants. Serve with warm tortilla chips."

Back
Next
+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 4 cups Change Servings
ADVERTISEMENT

Directions

  1. In a medium saucepan over medium low heat, melt the processed cheese food. Stir in chili without beans and chili powder. Serve warm when thoroughly blended.
Kitchen-Friendly View
  • PREP 5 mins
  • COOK 15 mins
  • READY IN 20 mins
ADVERTISEMENT

Reviews More Reviews

Most Helpful Positive Review
Nov 25, 2003

This is a real hit with the big scoop corn chips. I am always amazed by how many people ask for the recipe. I always add a small can of diced greeen chili and a bit of sour cream to the mix. This is NOT a low cal dish....but worth it!

 
Most Helpful Critical Review
Nov 21, 2007

i was never a fan of processed cheese so i'm sure it's just the product itself. i had to use 3 cans of chili to get people to eat it. ended up throwing most of it away.

 
Aug 18, 2004

A delicious dip to serve as an appetizer. This dip is similar to the Queso dip served at Chili's. It is quite filling, so I serve with tortilla chips and only one or two other appetizers.

 
Jun 21, 2003

This was sooooooooo good. We made the mistake of also fixing chili with it too. This recipe makes a HUGE amount for just two people. I was warming this stuff up for days! I couldn't eat too much at one time... it's pretty cheesy!

 
Feb 04, 2006

Doesn't get any easier then this. Perfect for super bowl. I usually double if for a large crowd and put in a crock pot on low for 2-4 hours b4 serving. Perfect as is or adlib to your own liking.

 
Feb 03, 2004

Very easy to make. Needed to add little more chili powder for our taste. No brainer. Big hit at our Superbowl party.

 
Jul 07, 2007

I have never had left-overs with this one. So easy. I sometimes add a can of chopped green chilies if I have them.

 
Nov 28, 2011

My go-to queso dip for over 20 years, always a hit. I like it smooth, so I process the chili in my food processor. I've added salsa to the chili, blended with a stick blender before adding the chili/salsa to the cheese. A pinch of chili powder isn't enough. If you like it hot, you'll need at least 2 teaspoons, maybe more. This recipe is so easy to tweak to personal tastes, there's no reason not to try it. It's pretty much impossible to screw it up. We even make it a meal sometimes!

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 115 kcal
  • 6%
  • Carbohydrates
  • 4.2 g
  • 1%
  • Cholesterol
  • 27 mg
  • 9%
  • Fat
  • 7.9 g
  • 12%
  • Fiber
  • 0.4 g
  • 1%
  • Protein
  • 7.1 g
  • 14%
  • Sodium
  • 467 mg
  • 19%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

 Quick & Easy Grilling
Quick & Easy Grilling

Easy weeknight dinners, ready in a flash.

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Taco Dip I

This simple dip features all your favorite taco toppings in delicious dip form.

Fiesta Dip

See how to make a spicy no-bake dip with a delicious secret ingredient.

Seven Layer Taco Dip

See how to make a simple taco dip made with seven essential ingredients.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States