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Creamy Chicken and Vegetables

Provided by: Campbell's Kitchen

Sauteed chicken breasts and a medley of vegetables simmer in a creamy mushroom sauce seasoned with lemon, garlic and basil.

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Creamy Mushroom-Garlic Chicken

Provided by: Campbell's Kitchen

A garlic and mushroom sauce gives sauteed chicken breasts a dressed-up touch, perfect to pair with rice and your favorite green vegetable.

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Creamy Chicken Stir-Fry

Provided by: Campbell's Kitchen

Sauteed chicken and colorful vegetables are served over hot rice in a savory, cream sauce.

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Campbell's Kitchen Easy Chicken Paprikash

Provided by: Campbell's Kitchen

Delicious Swanson® Broth adds a delicate balance to the flavor of the paprika-seasoned sauce in this sauteed chicken entree.

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Take the chill off a winter day with this warm and comforting one dish meal. Morsels of poached chicken are blended with cream of mushroom soup and mozzarella cheese, then tossed with hot noodles and cooked peas or broccoli.

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Chicken and Vegetable Stir-Fry

Provided by: Campbell's Kitchen

Chicken and a colorful combination of vegetables are quickly stir-fried and served over rice.

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Chicken Pot Pie in a Shell

Provided by: Campbell's Kitchen

This easy pot pie features Pepperidge Farm® Puff Pastry Shells as a base, filled with a creamy chicken and vegetable mixture.

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Citrus Chicken and Rice

Provided by: Campbell's Kitchen

A delicious combination of orange juice and Swanson® Chicken Broth simmer to make a delicate chicken and rice skillet meal.

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Cheesy Chicken and Rice

Provided by: Campbell's Kitchen

Cheddar cheese is melted over pan-fried chicken breasts and served over creamy rice in this showpiece meal.

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Herbed Chicken in Pastry

Provided by: Campbell's Kitchen

What a great company entree! Chicken breasts top an herbed cream cheese base before being wrapped in convenient Pepperidge Farm® Puff Pastry Sheets. While they bake, toss a green salad.

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