I loved this recipe! One thing I did different...I didn't have a can of whole kernel corn, but I did have a can of cream-style corn so I added that instead. It gave it a great creaminess and a little added sweetness....in retrospect, I think had I used whole kernel corn I wouldn't have liked it as much! I also used some pre-shredded Mexican/taco blend cheese that I needed to use up, and probably added twice as much as the recipe called for. Other than those two things I followed the recipe exactly. The next time I would probably sauté the onion with the ground beef until it's limp, as my son isn't fond of onion that "crunches" but will eat it without complaint if it's cooked. This recipe fills the bill when you want something tasty, filling, inexpensive, and quick!! Thanks for sharing the recipe sal!
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I loved this recipe! One thing I did different...I didn't have a can of whole kernel corn,...