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Pantry Skillet

Submitted by: Susie Smith
Provided by: Simple & Delicious
An envelope of soup mix gives fast flavor to this beefy stovetop supper sent in by Susie Smith of Sauk Village, Illinois. 'I came up with this all-in-one dish by using whatever ingredients I had on hand,' she explains. 

Photo of: Meatball Skillet Meal

Meatball Skillet Meal

Submitted by: Donna Smith
Provided by: Simple & Delicious
'With colorful vegetables and nicely seasoned meatballs, this tasty meal-in-one offers a lot of flavor for a little cash,' reports Donna Smith of Victor, New York. It's nicely priced at just 77 cents a helping. 

Photo of: Pinto Bean Chili

Pinto Bean Chili

Submitted by: Sandy Dilatush
Provided by: Taste of Home
Cumin and chili powder season this traditional chili from Sandy Dilatush of Denver, Colorado. Quesadillas on the side make this Southwestern soup a meal. 

Photo of: Southwest Skillet

Southwest Skillet

Submitted by: Becky Paxton
Provided by: Taste of Home
I was born and raised on a farm and still live on one with my husband and kids. We build up hearty appetites, and this Mexican-style dish always pleases.--Becky Paxton, Afton, Iowa 

Photo of: Ham and Bean Chili

Ham and Bean Chili

Submitted by: Carol Forcum
Provided by: Simple & Delicious
Leftover ham gets an unusual treatment from Carol Forcum of Marion, Illinois in this creative chili blend that features three kinds of convenient canned beans. 'I sometimes serve it in bowls over rice or corn bread and garnish it with cheese,' she notes. 

Photo of: Chili Stew

Chili Stew

Submitted by: Amy Short
Provided by: Taste of Home
This thick zippy stew from Amy Short of Lesage, West Virginia is loaded with familiar ingredients, such as ground beef, tomatoes, kidney beans and chili beans. Chili powder and green chilies season it just right. 

Skillet Enchiladas

Submitted by: Regina Stock
Provided by: Simple & Delicious
'My family loves anything in a flour tortilla, and this is no exception,' writes Regina Stock from Topeka, Kansas. 'These meaty enchiladas are very each to fix,' she adds. 

Photo of: Fruit 'n' Nut Chili

Fruit 'n' Nut Chili

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home
Apples, slivered almonds and cocoa add a new taste to chili. 

Chili Beef Bake

Submitted by: Martha Huffman
Provided by: Simple & Delicious
'We served this zesty casserole at a fund-raising luncheon for a local college,' shares Martha Huffman of Monticello, Arkansas. 'The students went crazy for it and come back for seconds and thirds. Some even asked for the recipe, which relies on convenient canned beans, soup and tomatoes.' 

Spicy Beanless Chili

Submitted by: Kathy Wittig
Provided by: Taste of Home
My father came up with this recipe when I lived at home. He always added the optional cayenne pepper, and we four kids would mop up the chili with slices of bread. I don't use the cayenne for my family, but it still warms you up on cold days. 
 
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