Chili (AKA Heaven) Recipe - Allrecipes.com
Chili (AKA Heaven) Recipe
  • READY IN ABOUT hrs

Chili (AKA Heaven)

Recipe by  

"A quick and easy, hearty chili for cold days and sporting events. Add your favorite toppings and enjoy."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    15 mins
  • COOK

    1 hr 10 mins
  • READY IN

    1 hr 25 mins

Directions

  1. Heat a large soup pot over medium-high heat. Cook and stir beef in the pot until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  2. Cook and stir onions, jalapeno peppers, habanero peppers, and garlic with the ground beef until onions are slightly softened, about 5 minutes. Add chili beans, tomatoes, water, chili powder, and cumin; bring to a boil. Reduce heat and simmer until flavors blend, about 1 hour.
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Reviews More Reviews

Apr 02, 2015

Chili aka Heaven Haiku: "Reduced for one pound. Didn't use habaneros, canned chiles instead." I did everything as directed, except reducing my ground beef to one pound, and all the canned ingredients to single cans, as well as swapping a small can of diced chilis for the optional habaneros. (Tender tastebuds at the table, so I usually make chili on the more tame side, and then add Sriracha or Chipotle Tabasco to my bowl.) It could benefit from the addition of some salt and pepper, and as w/ any other chili, it's always fun to garnish w/ whatever's around, colorful and complementary - cilantro, grated cheese, Fritos, green onions, sour cream... Thanks for sharing a little bowl of heavenly chili, Mike!

 

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Nutrition

  • Calories
  • 527 kcal
  • 26%
  • Carbohydrates
  • 40.1 g
  • 13%
  • Cholesterol
  • 103 mg
  • 34%
  • Fat
  • 26.8 g
  • 41%
  • Fiber
  • 10.9 g
  • 44%
  • Protein
  • 37.9 g
  • 76%
  • Sodium
  • 1048 mg
  • 42%

* Percent Daily Values are based on a 2,000 calorie diet.

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