This was so, so delish! I scaled to 6 servings but wish I had left it at 12. I skipped the oil and threw in 1 lb of ground meat with veggies. My local grocery store said they didn't have ground pork right now. Since I used lean ground beef I didn't even worry about draining the grease. Let this cook for several hours & my hubbie & I decided this was the best chili ever. Crush up tortilla chips in the bottom, pour chili & top with cheese. Mann, it was good!
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