Chile Rellenos with Salsa Verde Cream Sauce Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 19, 2014
I agree this should be called "Stuffed Chiles" because it's not a traditional relleno. That said, it's super yummy and a great way to eat a relatively cheap cut of meat. My husband raved about it and said he'd definitely rate it 5 stars and sent the recipe to his parents.
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Reviewed: Oct. 21, 2011
I made this for my husband and then my daughter when I visited. They all loved this and have asked me to keep making it.
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Cooking Level: Expert

Living In: Porterville, California, USA

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Reviewed: Oct. 9, 2011
Tastes great, but not your traditional chile relleno. My husband's Mexican, so we just bill this one as "stuffed peppers" in our house. But very tasty!
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Reviewed: May 31, 2011
Easy and very delic!!
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