Recipe by Chris Denzer
"Spicy beef, yo."
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fresh red chile peppers, minced
1 (1 pound)
beef sirloin or top round, cut into thin strips
peanut oil, divided
* Percent Daily Values are based on a 2,000 calorie diet.
Chile Beef Stir-Fry
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 122
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Done in under 30 minutes, this is perfect for a weeknight dinner.
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