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Photo of: Couscous with Mushrooms and Sun-Dried Tomatoes

Couscous with Mushrooms and Sun-Dried Tomatoes

Submitted by: Ruth Gooch
Lively sun-dried tomatoes and hearty portobello mushrooms are tossed with couscous in this satisfying entree. 

Photo of: Grilled Vegetables in Balsamic Tomato Sauce with CousCous

Grilled Vegetables in Balsamic Tomato Sauce with CousCous

Submitted by: Christopher O'Hearn
Chunks of eggplant, slices of zucchini and crescents of onions are cooked in olive oil until tender and browned. Broad beans, vinegar and tomatoes go in next. And then this wonderful mixture is served over just-cooked couscous, 

Spicy Couscous with Dates

Submitted by: Mark & Minna
Couscous cooked in vegetable stock is blended with chopped vegetables and hot spices. 

Photo of: Shrimp Couscous Salad

Shrimp Couscous Salad

Submitted by: Isabelle
For a beautiful, flavorful cold salad and a wonderful variation from the standards, try this easy and delicious couscous. Shrimp and tomatoes are tossed with couscous and feta cheese, then dressed in a garlic vinaigrette. Always a hit, and never goes to waste. 

Photo of: Ham Stir Fry with Couscous

Ham Stir Fry with Couscous

Submitted by: Stephanie Moon
Strips of ham are stir fried with broccoli, cauliflower and carrots in a sweet and gingery sauce, and served over freshly steamed couscous. Water chestnuts and sliced almonds add a delightful crunch. 

Couscous with Dried Cherries

Submitted by: Stephanie Moon
My family loves couscous and this fruity variation is one of our favorites. This is also delicious with other dried fruit such as cranberries and apricots. 

Couscous and Cucumber Salad

Submitted by: Krista B
This is a beautiful cold salad that's refreshing and delicious. Couscous is combined with lemon, cucumber, green onions, parsley and basil, and is served on a bed of lettuce. 

Couscous with Chickpeas and Carrots

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
Because my Moroccan-style couscous cooks in four to five minutes, it's another side dish that's equally good for a simple supper or a large feast. To dress it up, add shredded carrots and a can of chickpeas. 

Photo of: Jazzed Up Couscous

Jazzed Up Couscous

Submitted by: Nicole O'Brien
Living In: Queen Creek, Arizona, USA
Couscous and tomatoes are combined with garlic, onions, and jack cheese. Super easy, super quick, and inexpensive, but it tastes like a million bucks! 

Photo of: Ham and Pineapple Couscous Salad

Ham and Pineapple Couscous Salad

Submitted by: Julie Stutzman
Toss buttered and seasoned couscous with cubes of ham, pineapple chunks, sweet red onions and green peas. Serve with a tangy dressing of pineapple juice and Dijon-style mustard for a light, refreshing salad. 
 
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