Chicken with Creamy Lemon Sauce and Rice Recipe - Allrecipes.com
Chicken with Creamy Lemon Sauce and Rice Recipe
  • READY IN 30 mins

Chicken with Creamy Lemon Sauce and Rice

Recipe by  

"This easy weeknight dinner with chicken and broccoli is served over hot cooked rice with a creamy lemon sauce."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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Directions

  1. Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 6 to 7 min. on each side or until done (170 degrees F). Add broccoli; cook 2 to 3 min. until crisp-tender, stirring occasionally. Transfer chicken and broccoli to plate; cover to keep warm.
  2. Add garlic to skillet; cook and stir 1 min. Add Cooking Creme, milk and zest; cook and stir 2 to 3 min. or until heated through. Plate chicken and broccoli with rice; spoon hot sauce over top.
Kitchen-Friendly View
  • PREP 30 mins
  • READY IN 30 mins

Footnotes

  • Special Extra: Sprinkle with 1/4 cup Oscar Mayer Real Bacon Bits before serving.
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Nutrition

  • Calories
  • 414 kcal
  • 21%
  • Carbohydrates
  • 37.3 g
  • 12%
  • Cholesterol
  • 85 mg
  • 28%
  • Fat
  • 16.4 g
  • 25%
  • Fiber
  • 1.7 g
  • 7%
  • Protein
  • 27.9 g
  • 56%
  • Sodium
  • 426 mg
  • 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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