More Recipes Like Chicken with Blueberry Sauce

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Rosemary Chicken with Blueberry Sauce

Submitted by: MrTunaBama

This recipe makes a blueberry and pomegranate-flavored sauce to be served on the side of chicken breasts seasoned with rosemary and basil.

READ REVIEWS (6)
MORE RECIPES LIKE THIS

Herb Chicken with Mustard Sauce

Submitted by: Sue Broyles

A wonderful blend of herbs gives this chicken its appealing flavor. And the mustard sauce adds a little 'zip'. I know you'll agree baked chicken never tasted so good!

READ REVIEWS (9)
MORE RECIPES LIKE THIS

Chicken with Herb Sauce

Submitted by: Irene Cooney

'My grandmother gave me the recipe for these moist golden chicken breasts topped with a tangy butter sauce made with chives, parsley and basil,' says Irene Cooney of Manheim, Pennsylvania. 'It's simple but very good- our family loves it.'

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Chicken with Raspberry Sauce

Submitted by: Amy Ammann

This tender marinated chicken gets a hint of sweetness when drizzled with a fruity sauce. I strain the mashed raspberries since our kids don't like the seeds. It's always a hit with rice pilaf and a salad. --Amy Ammann of Long Valley, New Jersey

READ REVIEWS (7)
MORE RECIPES LIKE THIS

Chicken with Ginger Sauce

Submitted by: Lynn Zukas

Life can be pretty busy on our dairy farm. So I favor foods that I can put on the table in no time. This dish is a hit at our house, even with our toddlers.

READ REVIEWS (206)
MORE RECIPES LIKE THIS

Chicken Breasts with Lime Sauce

Submitted by: SMLUCY

Thin, breaded chicken breasts topped with a flavorful lime-butter sauce. Pounding the breasts doesn't take long and the resulting tender chicken is worth it.

READ REVIEWS (10)
MORE RECIPES LIKE THIS

Chicken with Mustard Sauce

Submitted by: SUE WILLIAMS

A sophisticated blend of mustards, cream, and vermouth give this relatively easy chicken dish a wonderfully unique flavor.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Chicken with Figs in a Port Wine Sauce

Submitted by: AUSSIEBEAR

Home Town: Perth, Western Australia, Australia

Living In: Norwich, Norfolk, England, U.K.

Chicken breasts are browned, then cooked with port, white wine, broth, and figs until tender. The port wine sauce is simmered and whisked with cream before serving. This easy meal is stunning in presentation and flavor, a great dinner for guests or special occasions.

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Chicken with Curry Dill Sauce

Submitted by: Barbara Kentfield

This is one of my family's favorite recipes. Whenever I make chicken, this is the only way everyone wants it. It's so good and also easy to make.

READ REVIEWS (58)
MORE RECIPES LIKE THIS

Broiled Chicken with Roasted Garlic Sauce

Submitted by: Kara Laskowski

Roasting the garlic mellows the flavor, so do use the whole head in this garlic-Parmesan sauce. Serve on a bed of pasta or rice for a special presentation.