Chicken and Wild Rice Soup Recipe
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Chicken and Wild Rice Soup

By: Mary Cox 
"Using leftover chicken breasts and leftover packaged wild rice dinner, plus a few additions makes a great soup! Pretty if garnished with some finely shredded carrots sprinkled on top along with a pretty sprig of parsley."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (3)

What to Drink?
Wine Chardonnay
Prep Time:
5 Min
Cook Time:
25 Min
Ready In:
30 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (4.5 ounce) package quick cooking wild rice and chicken flavor mix
  • 2 boneless chicken breast halves, cooked and cubed
  • 3 cups chicken broth
  • 1 (16 ounce) package frozen pearl onions
  • 1 cup sliced mushrooms
  • 1 stalk celery, diced
  • 2 tablespoons chopped fresh parsley
  • salt and pepper to taste
  • 1 cup half-and-half cream

Directions

  1. Prepare rice mix according to package directions.
  2. In a large pot, combine 1 1/2 cups prepared rice mix, cooked chicken, broth, onions, mushrooms, celery, parsley, salt and pepper. Bring to a boil, then reduce heat and simmer 20 minutes.
  3. For a thicker soup, stir in half-and-half and cook 5 minutes more.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 361 | Total Fat: 12.3g | Cholesterol: 64mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 1, 2011 by Sarah Jo   view full review
So, I adjusted this recipe just a touch, just so I could cook the majority of this in my...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 10, 2004 by B.WATSEK   view full review
I used leftover turkey with this recipe. I was really easy and tasted pretty darn good.
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 17, 2006 by Mumsy'sCouchPotato Supporting Member (Click to learn more about Supporting Membership)  view full review
The pearl onions are a nice touch of unexpected sweetness!

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