"This is a soup recipe using some vegetables that were a little unknown to me." — ewilliams
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chicken breasts, diced
green kohlrabi, diced
fresh spinach leaves
salt and ground black pepper to taste
I liked this! I didn't have the kale on hand, so I just used spinach, celery and carrots. Next time I would probably add 1/3 cup of barley next time.
* Percent Daily Values are based on a 2,000 calorie diet.
Chicken and Vegetable Soup
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 14
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