The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 23, 2000
We tried this on our thanksgiving turkey. It was wonderful--tender and juicy, with a great flavor.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Jul. 1, 2000
This is with out a doubt the best of the best. I have a son, who with a lot of friends, do a lot of smoking of meats. I recently acquired a smoker and used this recipe on a turkey. My son said that the turkey was the best he had ever eaten and could not stop eating it. He took home a lot of left overs and told me later that they made the best sandwiches ever. DO NOT miss the opportunity to use this.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Jun. 20, 2000
I used it on Chiken and My family could not get enough!
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