Recipe by Ginny Maziarka
"Delectable and quick, this dish is the perfect summer fix on the run!"
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farfalle (bow tie) pasta
skinless, boneless chicken breast halves, diced
fresh snow peas, trimmed
green onions, thinly sliced
black bean sauce with garlic
toasted sesame seeds
This was a quick, easy, and tasty recipe. As per the other review I would definitely suggest cutting down on the black bean sauce because it was on the salty side. One small change that I made was to add about a half cup of skim milk to the final recipe (with the heat on very low). This made a sauce a bit creamier and more sauce-like.
The dish was too salty for our tastes. Next time I will use 1/4 cup or less of the black bean sauce. Other than that, it was quick, easy and flavorful.
* Percent Daily Values are based on a 2,000 calorie diet.
Chicken and Snow Pea Pasta
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 188
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