Chicken and Rice Soup II Recipe
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Chicken and Rice Soup II

By: CORWYNN DARKHOLME 
"Savory and tasty, a great recipe to make. Just throw everything in the slow cooker on your way out the door in the morning, and a delicious soup will greet you on your return. The whole family will like this down to home soup."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (34)

What to Drink?
Wine Sauvignon Blanc
 

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1/2 cup chopped celery
  • 1 pound boneless chicken breast halves, cooked and diced
  • 3 (14.5 ounce) cans chicken broth
  • 1/2 cup water
  • 2 cups frozen mixed vegetables
  • 3/4 cup converted long-grain white rice
  • 1 tablespoon dried parsley
  • 2 teaspoons lemon and herb seasoning

Directions

  1. Combine celery, chicken pieces, chicken broth, water, mixed vegetables, rice, parsley and herb seasoning in a slow cooker. Cover, and cook on low 6 to 8 hours. If soup is too thick, add more water to dilute and allow 15 minutes of additional cooking time.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 264 | Total Fat: 6.2g | Cholesterol: 57mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 10, 2004 by LBALL   view full review
This was really good. The whole family enjoyed it. Reading all the problems w/the rice turning...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 1, 2006 by TMCBRID   view full review
This soup is delicious and it is one of my favorite dishes in the winter. It goes great with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 22, 2009 by ZOKNUT   view full review
Loved this soup...added some more flavors to it...I cooked onions with the chicken and placed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 18, 2005 by LEORADEV   view full review
I had chicken rice soup in mind today and found this wonderful recipe. Had to change a few...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 14, 2003 by CHAIRCEO   view full review
Good. But when preparing, I would cut back on the lemon seasoning. Also, for an interesting...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 21, 2003 by ASHLYNNS MOMMY   view full review
DELICIOUS! I added a little black pepper and garlic powder for some extra flavor. I would also...
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 9, 2003 by J. TYLER   view full review
I threw all the ingredients in my slow cooker before I left for work. However, when my...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 2, 2003 by MOM OF 2   view full review
GREAT RECIPE! FAMILY ASKED FOR MORE. NEXT TIME I WILL TRY ADDING RICE 1 1/2 HOURS BEFORE...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 15, 2010 by Jenny   view full review
Followed others advice about adding 1 Tsp minced garlic, 1 Tbsp basil, 1 Tsp Thyme, 1 tsp...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 14, 2003 by ZEEFEE   view full review
This was pretty good, butI would definitely add the rice at the end next time! I don't mind...

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