Chicken and Rice Noodle Stir Fry Recipe - Allrecipes.com
  • READY IN 35 mins

Chicken and Rice Noodle Stir Fry

Recipe by  

"I've been experimenting with my new wok and think this meal came out pretty good and is relatively easy. Sorry for not providing exact measurements, I just eyeballed everything, adding a dash of this and a little of that."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    15 mins
  • COOK

    20 mins
  • READY IN

    35 mins

Directions

  1. Sprinkle chicken with garlic powder, onion powder, and black pepper.
  2. Soak rice noodles in a bowl with hot water until softened, about 10 minutes; drain and cut noodles in half with scissors.
  3. Heat 1 1/2 tablespoons vegetable oil in a wok or large skillet over medium-high heat; cook and stir garlic in the hot oil until fragrant, about 1 minute. Add onion and green bell pepper; cook, stirring constantly, until onion and pepper are softened, about 5 minutes. Add remaining 1 1/2 tablespoons vegetable oil; cook and stir chicken into onion mixture until chicken is no longer pink in the center, 5 to 7 minutes.
  4. Stir wine, soy sauce, and teriyaki sauce into chicken mixture; simmer until liquid is slightly reduced, about 3 minutes. Add baby corn and green onions; toss to evenly coat with sauce. Mix rice noodles into stir fry mixture; toss to coat. Cook and stir until heated through, about 2 more minutes.
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Reviews More Reviews

Apr 23, 2014

This was a good basic recipe. I forgot to add the black pepper and rather than cutting up the onion and green pepper, I just used a bag of frozen stir fry veggies. I omitted the green onion because I didn't have anyone hand and substituted the baby corn with bean sprouts. I just felt it was missing something.

 

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Nutrition

  • Calories
  • 445 kcal
  • 22%
  • Carbohydrates
  • 60.6 g
  • 20%
  • Cholesterol
  • 33 mg
  • 11%
  • Fat
  • 11.4 g
  • 18%
  • Fiber
  • 6 g
  • 24%
  • Protein
  • 18 g
  • 36%
  • Sodium
  • 1415 mg
  • 57%

* Percent Daily Values are based on a 2,000 calorie diet.

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