Recipe by Land O'Lakes Test Kitchens
"Kale adds flavor and crunch to this tasty chicken pasta dish."
Watch video tips and tricks
1 (9 ounce) package
refrigerated mini raviolini*
Land O'Lakes® Garlic & Herb Saute Express®
1 (14 ounce) package
boneless skinless chicken tenders**
kale, ribs and stems removed, chopped
red grape tomatoes, halved***
1 (8 ounce) package
sliced fresh mushrooms
Shredded Parmesan cheese
Made this for dinner tonight. Made just as the recipe stated. It was awesome. Family loved it. Will make again!
Made as is with some kale I had gotten in a market basket and didn't know what to do with. Made as written, and my family loved it!
* Percent Daily Values are based on a 2,000 calorie diet.
Chicken and Kale Raviolini
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 167
Have you made a batch lately? They're everybody's favorite.
Freshening up the salad menu for spring has never been so delicious.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
This delicious chicken salad is bursting with healthy greens.
Watch how to make simple, takeout-style crispy orange chicken.
See how to put a fresh twist on an old Mexican standard.