Reviewed: Sep. 26, 2009

My fiance, my daughter and I all enjoyed this recipe. The only thing I left out was the parsely.

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Reviewed: Oct. 15, 2007

My (somewhat) picky husband thought this was great. I thought it was good too. I added some cheese (I had just a little left in the package and thought I would use it up) to the casserole part before adding the eggs and I also mixed the bacon into the potatoes instead of sprinkling it on top. Also, I used shredded frozen hashbrowns instead of potatoes. It was a great recipe to "clean out the fridge"! Thanks!

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Manny's Mom

Cooking Level: Intermediate

Home Town: Dexter, Maine, USA

Living In: Brewer, Maine, USA

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Reviewed: Aug. 27, 2007

Really great, something different for dinner! I just left out the peas (don't like them) and I seasoned my chicken before I cooked it. It was very filling and tasted great. I also used turkey bacon which is a little healthier, but it still tasted great. I did have to add a bit more oil because i didn't have much bacon grease. Overall a great meal, WILL be making again!

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