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Photo of: Chicken Chili Hash With Peppers & Cilantro

Chicken Chili Hash With Peppers & Cilantro

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
Hash makes a fast brunch or even light supper dish. This variation is made with pulled rotisserie chicken, onion, bell pepper, and plenty of potatoes, and is seasoned with fresh cilantro, chili powder, ketchup, and Dijon mustard. 

Chicken Egg Pie

Submitted by: Judy Bedell
Provided by: Simple & Delicious
'My son, Will, has been making this breakfast quiche since he was 5,' reports Judy Bedell from their ranch near San Miguel, California. 'He thought quiche was a funny name and said it should be named 'chicken egg pie', which is what we've called it ever since.' 
Photo of: Hash Brown Egg Bake

Hash Brown Egg Bake

Submitted by: Cheryl Johnson
Provided by: Simple & Delicious
A package of frozen hash browns makes this recipe simple to prepare. Featuring bacon and cheddar cheese, it's tasty breakfast or brunch fare. You can even make it the night before, keep in the fridge and bake the next morning--so convenient! --Cheryl Johnson Plymouth, Minnesota 

Onion-Topped Chicken

Submitted by: Kay Faust
Provided by: Simple & Delicious
'I throw together this saucy combination of tender chicken and potatoes when family or friends come to visit,' relates Kay Faust of Deerwood, Minnesota. 'French-fried onions add golden crunch to the casserole,' she notes. 

Herbed Chicken Omelet

Submitted by: Sonja Blow
Provided by: Simple & Delicious
Tender chunks of leftover chicken provide a nice change of pace from the usual ham in the omelet Sonja Blow makes in Groveland, California. 'Served with toast and tomato slices, it's a special breakfast for two,' she notes. 

Steak Hash

Submitted by: Barbara Nowakowski
Provided by: Simple & Delicious
'Give leftover stead and bake potatoes a flavorful face-lift,' suggests Barbara Nowakowski of North Tonawanda, New York. Green pepper, onion garlic powder lend just enough seasoning to the easy brunch dish. 

Italian Chicken Stew

Submitted by: Jo Calizzi
Provided by: Simple & Delicious
'My husband enjoys preparing this satisfying stew because it's so easy to make,' relates Jo Calizzi, Vandergrift, Pennsylvania. 'With warm Italian bread, it's a winner on a cold day.' 

Chicken Vegetable Stew

Submitted by: Ladan Miller
Home Town: Cincinnati, Ohio, USA
Living In: Amelia, Ohio, USA
You will be delighted with the ease with which this tasty stew is made. 

Home-Style Chicken and Sausage

Submitted by: Charla Domina
Provided by: Taste of Home
This great entree is perfect for a busy day because it's made with only simple ingredients. 
Photo of: Cheddar Hash Brown Omelet

Cheddar Hash Brown Omelet

Submitted by: Betty Kleberger
Provided by: Simple & Delicious
From Florissant, Missouri, Betty Kleberger writes, 'My husband loves it when I make crescent rolls to go with this easy family favorite.' 
 
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