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Chicken and Dumplings I

Submitted by: Lillian
Your basic boiled chicken with dumplings in broth--so simple, so satisfying. 
Photo of: Maria's Chicken and Dumplings

Maria's Chicken and Dumplings

Submitted by: Maria Irizarry
It's chicken-n-dumplings with carrots, potatoes, and pasta in a creamy soup. Perfect for cold winter days. 
Photo of: Slow Cooker Chicken and Dumplings

Slow Cooker Chicken and Dumplings

Submitted by: Janiece Mason
Easy, creamy chicken with delicate dumplings made from refrigerator biscuits, slow cooked to comfort food perfection. 
Photo of: Bacon Chicken and Dumplings

Bacon Chicken and Dumplings

Submitted by: Rebecca Swift
Chicken, potatoes, onion, chicken broth, cream and seasonings all simmered in bacon drippings with dumpling dough and crumbled bacon. 
Photo of: Chicken and Dumplings III

Chicken and Dumplings III

Submitted by: Linda Humphress
A reduced fat rendition benefits from plenty of vegetables and a gravy derived from low fat soups. 
Photo of: Chicken and Dumplings III

Chicken and Dumplings III

Submitted by: Melissa
Boneless skinless chicken thighs are cooked in water and a can of cream of celery soup in this stew with refrigerated biscuits for dumplings. 
Photo of: Southern Style Chicken and Dumplings

Southern Style Chicken and Dumplings

Submitted by: Teresa
Easy-to-make homemade dumplings simmer with chicken in a light broth for a soul-satisfying soup. 

Easy Chicken and Dumplings

Submitted by: Jenny
Chicken and veggies are simmered in broth with buttermilk-based dumplings. 
Photo of: Chicken and Dumplings IV

Chicken and Dumplings IV

Submitted by: Carri
Chicken is boiled and shredded, then simmered with baking mix dumplings in this simple, thick soup. 
Photo of: Irish Chicken and Dumplings

Irish Chicken and Dumplings

Submitted by: Claire McLaughlin
Here's a cozy dish to comfort on a dark and stormy night. A creamy, fragrant stew of chicken, celery, onions, carrots, peas and potatoes plays host to biscuit dough, dropped by the spoonful into the boiling hot liquid. Simmer until the dumplings are done. 
 
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