The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed: Jun. 25, 2008
Pretty good but I felt like it was missing something. When I make it again I think I will use cilantro instead of basil and maybe a little chopped jalepeno.
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4 users found this review helpful

Reviewer:

Photo by BlondeJJ

Cooking Level: Intermediate

Living In: Winfield, Kansas, USA


 
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