More Recipes Like Chicken and Corn Medley

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Spicy Chicken Corn Skillet

Submitted by: Kelly Patterson
Provided by: Taste of Home

We think this supper tastes even better the next day, so any leftovers quickly disappear around here. You can adjust the cayenne pepper to suit your taste.--Kelly Patterson, Lafayette, Louisiana

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Chicken Vegetable Medley

Submitted by: Kim Marie Van Rheenen
Provided by: Taste of Home

'This is a nice summer supper when fresh produce is abundant,' says Kim Marie Van Rheenan of Mendota, Illinois.

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Zippy Chicken Corn Chowder

Submitted by: Doris Krise
Provided by: Taste of Home

In this full-bodied chowder, corn is complemented by a zesty pepper flavor that you can adjust to suit your family's palate. Serve it with warm rolls and a salad for a completely satisfying meal of a chilly winter day.

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Creamy Chicken with Corn, Tarragon and Tomatoes

Submitted by: Szilvia

Fresh vegetables and herbs impart incomparable flavor to this quickly prepared saute served on a bed of couscous.

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Harvest Corn Chicken Chowder

Submitted by: Janet Boote
Provided by: Taste of Home

With lots of chicken and ham, this lightened-up corn chowder has become a favorite at my house, relates Janet Boote of Hull, Iowa. I like to use my own frozen sweet corn when it's available.

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Corn Bread Chicken

Submitted by: Dawn d'Hooghe
Provided by: Simple & Delicious

Just five ingredients are required to make this easy-to-assemble entree. 'I'm not sure how this recipe found its way into my kitchen, but I'm glad it did!' comments Dawn d'Hooghe of Concord, North Carolina. 'We eat a lot of chicken, and this is a family favorite.'

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Tomato Sauce Corn Chicken

Submitted by: Charlie

Flour coated bone-in chicken breasts browned in oil, then simmered with tomato sauce, corn and spices.

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Chicken Carrot Pilaf

Submitted by: Frances Musser
Provided by: Simple & Delicious

'While this colorful stovetop supper is perfect for everyday family meals, it makes a lovely company dinner, too,' notes Frances Musser of Newmanstown, Pennsylvania. 'I like to serve it with homemade rolls,' she adds.

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Corn Medley

Submitted by: Donna Brockett
Provided by: Taste of Home

I CLIPPED this recipe many years ago, and it remains one of our favorites. My husband and I love all the ingredients in it, plus it doesn't require a lot of time to prepare. With a simple green salad, it can make a complete meal. -Donna Brockett, Kingfisher, Oklahoma

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Black Bean and Corn Pasta with Chicken

Submitted by: Sarah

Great quick dinner, perfect for summer corn leftovers. Two ears of corn yield one cup of kernels. Top with shredded cheese.

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