Reviewer:

ESHUR

Reviewed: Jun. 6, 2000

A LITTLE TOO SOUPY. TOO MUCH LIQUID. NEEDS EITHER 1 CAN OF SOUP OR 16 CRESCENTS.

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Reviewer:

DBOONE

Reviewed: Jul. 6, 2000

This is VERY delicious but cut the soup and milk in half and add a little salt and pepper into the crescent. Great leftover, too.

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Reviewer:

KGASKINS

Reviewed: Dec. 6, 2000

the kids loved this one...even my most picky eater

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Reviewer:

MORNINGSTAR

Reviewed: Dec. 21, 2000

I used one can of soup and half the milk. It was great. My kids loved it. I added fresh spinach leaves and some chopped jalapeno to the crescents for the adults.

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Reviewer:

THELAZ

Reviewed: Mar. 16, 2001

This is great, we are using it for Oscar night "Erin Brockovich" dinner. Thank you.

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Reviewer:

ROBERTAB

Reviewed: Jun. 21, 2001

DELICIOUS! I used 2 cups Cheddar cheese, next time I'll use 2large or 3small skinned, boneless chicken breast. I'm still deciding if I should use 16 crescents or not - this sauce is excellent over the brocolli that I made with it!!!!!

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Reviewer:

Luvs2Cook!

Cooking Level: Expert

Reviewed: Jul. 28, 2001

this is a fast and easy dish that my family can't get enough of when i make it!....even my 3 yr old son loves it!

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Reviewer:

JENNIFER MADISON

Reviewed: Jul. 31, 2001

My bundles were rather sad looking but tasted really good. I followed the advice in another review to cut way down on the liquid and it seemed to work out. I added some spices too. The only problem I had was that they seemed to need longer in the oven than the recipe said.

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