Yes I will make it again, I thought it was very tasty. I did however make a couple of changes: instead of adding any sugar I cooked one cob of corn, cut corn off the cob and added it instead of the sugar for sweetness and it was just perfect. Also, I added only 1 tsp. of dried basil to biscuit mix instead of 2 (thank goodness!). I think 2 would have been too overpowering considering there is also some in the chicken mixture. Be careful when adding salt depending on what kind of chicken broth you use, I could see this being a bit on the salty side if not careful. Also, I did not cover casserole with foil the last 10 minutes at all because my biscuits needed to cook just a bit more. It really was delicious!
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Yes I will make it again, I thought it was very tasty. I did however make a couple of...